Make Stovetop Vanilla Fig Grits right at home or while camping using our Vanilla Fig Corn Grits star Stovetop Vanilla Fig Grits Rated 5.0 stars by 1 users Share on Twitter Share on Facebook Share on Pinterest Share on Whatsapp Servings 1 Prep Time 5 minutes Cook Time 5-8 minutes Make Stovetop Vanilla Fig Grits right at home or while camping using our Vanilla Fig Corn Grits Ingredients ¼ cup packed Judee’s Vanilla Fig Corn Grits 1 tbsp butter 1 cup water or milk pinch of salt DirectionsBring 1 cup water to a boil Stir or whisk ¼ cup Vanilla Fig Corn Grits into boiling water Reduce heat and simmer for 5-8 minutes until thickened Add butter and salt to taste Remove from heat and enjoy! *Tip: For thicker grits decrease water, for thinner grits increase water
