Credit: Kaylie's Healthy Recipes
Blueberry Coconut Chia Pudding by Kaylie's Healthy Recipes
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Make this delicious gluten-free chia seed pudding by Kaylie's Healthy Recipes using our Black Chia Seeds and Vanilla Powder!
Ingredients
For the Pudding:
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1/2 cup Judee’s Chia Seeds
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1/2 tsp Judee’s Vanilla Powder
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2 cups oat milk
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1/3 cup coconut shreds
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1-2 tbsp honey to taste
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pinch of salt
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1 cup frozen blueberries
Toppings:
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more blueberries and coconut shreds
Directions
Add all ingredients for the pudding into a bowl (I like to use a meal prep container with an airtight lid) and stir together until combined.
Then chill in the fridge (with the lid on) for 2 hours or until thick and pudding-like.
Once ready, pour however much you want into a cup and top with more blueberries and coconut shreds!